Garlic Parmesan Tater Tots
Crispy tater tots tossed with roasted garlic oil, Mediterranean herb blend and grated parmesan cheese; served with roasted tomato ketchup. 7.49
Coconut Curry Mussels
Fresh PEI mussels simmered in ginger beer and coconut curry broth with kaffir lime leaf and Tai chili pepper; served with grilled naan bread. 9.99
Greek Feta Dip
Imported Feta, cream cheese, oregano, and lemon. Served with warm pita bread, black olive tapenade, and crudités. 8.99
Cast iron skillet loaded with house fried tortilla chips, peppers, onions, tomatoes, cheddar cheese and scallions; served with pico de gallo and sour cream. 8.49 Add Grilled Chicken or Southwest Beef 2.49
**These items can be prepared gluten free. However, we do have gluten in the kitchen and any allergies should be brought to our attention.